Kitchen Garden Revival: A modern guide to creating a stylish, small-scale, low-maintenance, edible garden
$17.25
Description
Book Synopsis: Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting. Author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company, leads the way with expert advice. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every back door.
Learn the art of kitchen gardening as you discover:
- What characteristics all kitchen gardens have in common
- How to design and install gorgeous kitchen garden beds using metal, wood, or stone
- Why raised beds mean reduced maintenance
- What crops are best for your kitchen garden
- A planting, tending, and harvesting plan developed by a pro
- Season-by-season growing guides
It’s time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Details
Elevate your backyard veggie patch into a work of sophisticated and stylish art with Kitchen Garden Revival. This comprehensive guide, written by Nicole Johnsey Burke, founder of Rooted Garden and Gardenary, will transform your traditional vegetable garden into a fashionable, modern, and practical kitchen garden. Not only will you be reducing your carbon footprint by growing your own food, but you'll also have complete control over what makes it onto your family’s table.
Unlike traditional vegetable gardens, kitchen gardens are highly tailored food gardens consisting of raised planting beds in an organized geometric pattern. With Kitchen Garden Revival, you'll learn how to design and install gorgeous kitchen garden beds using metal, wood, or stone. These raised beds not only add a touch of elegance to your backyard, but they also require reduced maintenance.
Discover the best crops for your kitchen garden and learn how to plant, tend, and harvest them with the expert advice provided in this book. Nicole Johnsey Burke shares a season-by-season growing guide, ensuring that you have fresh, homegrown fruits, vegetables, and herbs all year round. Whether you're a beginner or an experienced gardener, this accessible and inspirational guide is the key to cultivating a beautiful and bountiful kitchen garden.
It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food. Take the first step towards a more sustainable and stylish lifestyle by grabbing your copy of Kitchen Garden Revival today.
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