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Consumer Guides - The Best Things in Life are Cheese: An incomplete (but delicious) guide to cheese

Description

Book Synopsis: Cheese experts Ellie and Sam Studd unlock the world of cheese and share all the practical info you'll need to up your game: how to buy and store cheese, how to pair cheese with drinks, crackers or fruit and how to put together the ultimate cheese board. Learn about the different categories of cheese - from blues and washed rinds to fresh cheeses such as mozzarella - and discover Ellie and Sam's top picks for both Aussie and international varieties of each. Find out the answers to all-important questions, such as ‘Why does some cheese have holes?’, ‘What is the difference between double and triple cream cheese’ or ‘What should I do with the rinds?’. Ellie and Sam also share 70 recipes that celebrate cheese in all its glory, with something for every occasion, whether it’s a casual brunch, midnight snack, date night or picnic with friends. Try summery halloumi and watermelon salad, the best-ever cheese toasties, three genius ways with mac 'n' cheese or baked Camembert with caramelized apple and roasted hazelnuts. Get ready to fall (even more!) in love with cheese and arm yourself with all the knowledge you need to select, store, serve, taste and cook with cheese like a true pro. Metric measures with conversion chart.

Details

Are you a cheese lover looking to elevate your cheese game? Look no further than "The Best Things in Life are Cheese" - an incomplete (but delicious) guide to cheese. Written by renowned cheese experts Ellie and Sam Studd, this book is the ultimate companion for any cheese enthusiast.

Unlock the captivating world of cheese as Ellie and Sam share their wealth of knowledge on all things cheese-related. From buying and storing cheese to pairing it perfectly with drinks, crackers, or fruit, this book covers every aspect of cheese appreciation. Discover the different categories of cheese, including the delectable blues and washed rinds, as well as the beloved fresh cheeses like mozzarella.

Need answers to burning cheese questions? Ellie and Sam have got you covered. Learn why some cheese has holes, the difference between double and triple cream cheese, and what to do with those intriguing cheese rinds. As an added bonus, the book also features 70 cheese-centered recipes that will satisfy your cravings for every occasion. From casual brunches to midnight snacks, date nights to picnics with friends, there's a cheesy delight to suit every palate.

Prepare to fall head over heels (or should we say "wheels") for cheese! Arm yourself with the knowledge needed to select, store, serve, taste, and cook with cheese like a true connoisseur. With metric measures and a conversion chart included, this book ensures that you'll master the art of cheese appreciation effortlessly.

Don't miss out on this ultimate cheese guide that's been curated by experts. Click here to grab your copy now!

Disclosure: I get commissions for purchases made through links in this website