Polyface Micro: Success with Livestock on a Homestead Scale
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Beekeeping for Beginners: How To Raise Your First Bee Colonies
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The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins
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A Field Guide to Tequila: What It Is, Where It’s From, and How to Taste It
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket
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Agricultural Sciences - How to Speak Chicken Wall Calendar 2024: A Year of Chickens Doing What They Do and Saying What They Say
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Agricultural Sciences - Hydroponics and Greenhouse Gardening: 3-in-1 Gardening Book to Grow Vegetables, Herbs, and Fruit All-Year-Round
The Rooted Life: Cultivating Health and Wholeness Through Growing Your Own Food
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Agricultural Sciences - The Rooted Life: Cultivating Health and Wholeness Through Growing Your Own Food
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Agricultural Sciences - The Small-Scale Poultry Flock, Revised Edition: An All-Natural Approach to Raising and Breeding Chickens and Other Fowl for Home and Market Growers
Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them
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The Ice Book: Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts
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The Oxford Companion to Spirits and Cocktails
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This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You)
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Agricultural Sciences - The Complete Guide to Restoring Your Soil: Improve Water Retention and Infiltration; Support Microorganisms and Other Soil Life; Capture More ... Cover Crops, and Carbon-Based Soil Amendments
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Agricultural Sciences - The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food with Grassfed Animals and Intensive Pasture Management
Your Successful Farm Business: Production, Profit, Pleasure
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
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The Shepherd's Life: Modern Dispatches from an Ancient Landscape
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Agricultural Sciences - The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition
Homesteading for Beginners: A Budget-Friendly Path to A Self-Sufficient Lifestyle
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Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities
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Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
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Agricultural Sciences - The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries
Permaculture Design: A Step-by-Step Guide
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Serendipity: A History of Accidental Culinary Discoveries
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Agricultural Sciences - The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)
