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Asian Cooking - Maman and Me: Recipes from Our Iranian American Family

Description

Book Synopsis: A gorgeous cookbook filled with 78 delicious cook-at-home Iranian American recipes from beloved mother-and-daughter duo Roya Shariat and Gita Sadeh. You will fall in love with Roya Shariat and her mother, Gita Sadeh, as they welcome you into their home and share their favorite cherished family recipes that include soups and stews, main dishes, desserts, beverages, and so much more. The book takes a unique approach to Iranian cuisine, with recipes and twists that celebrate the evolution of Iranian food in America. Lush, full-color photographs accompany these stunning recipes, many of which are vegetarian, vegan, and/or gluten-free, and include: Garlicky Eggplant Dip (Kashk Bademjoon) Chilled Yogurt and Herb Soup (Ab Doogh Khiar) Split Chickpea Stew with Crunchy Potatoes (Gheymeh) Sweet and Sour Pomegranate and Walnut Stew (Fessenjoon) Syrupy Semolina Cake (Cake-e Sharbati) Rice! Tahdig three ways, in addition to dishes like Crunchy Baked Saffron Rice with Chicken (Tahchin) And many more Whether you already know and love Roya and Gita from their popular TikTok videos or are new to their warmth and humor, you are guaranteed to be inspired to make fantastic Iranian-influenced meals that will thrill your palate.

Details

Are you ready to take your taste buds on a journey to the vibrant flavors of Iranian American cuisine? Look no further than "Maman and Me: Recipes from Our Iranian American Family!" This stunning cookbook is a treasure trove of 78 mouthwatering recipes that will transport you straight to Roya and Gita's family kitchen.

What sets this cookbook apart is its celebration of the fusion and evolution of Iranian food in America. Roya and Gita have beautifully curated recipes that honor their Iranian heritage while incorporating modern twists and flavors. From soups and stews to irresistible desserts, every dish tells a story of tradition, love, and innovation.

Whether you follow a vegetarian, vegan, or gluten-free diet, this cookbook has got you covered. With a focus on wholesome, nourishing ingredients, you can indulge in dishes like the Garlicky Eggplant Dip or the Sweet and Sour Pomegranate and Walnut Stew without compromising your dietary preferences.

But it's not just the recipes that will captivate you. The lush, full-color photographs accompanying each recipe will make your mouth water even before you start cooking. You'll find yourself flipping through the pages, imagining the tantalizing aromas and the burst of flavors that await you.

Don't miss out on the chance to bring the flavors of the Iranian American kitchen into your home. Immerse yourself in the warmth and humor of Roya and Gita as they welcome you with open arms and an abundance of delicious recipes. Get your copy of "Maman and Me: Recipes from Our Iranian American Family" today and embark on a culinary adventure like no other.

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Disclosure: I get commissions for purchases made through links in this website