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Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home

Name: Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home
Price: 9.99 USD
Availability: InStock
Rating: 4.7 (1068 reviews)

4.70 of 5 Stars: Asian Cooking - Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home

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$9.99

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Description

Book Synopsis: Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the same big, bold, salty-sweet-spicy-rich-umami recipes of modern Japanese soul food without so much as glancing down the meat and dairy aisles. And best of all, it’s super-easy to make! In Vegan JapanEasy, Tim Anderson taps into Japan’s rich culture of cookery that’s already vegan or very nearly vegan, so there are no sad substitutes and zero shortcomings on taste. From classics like Vegetable Tempura, Onigiri, Mushroom Gyoza and Fried Tofu in Dashi, to clever vegan conversions including Cauliflower Katsu Curry, French Onion Ramen and Sichuan-Style Hot and Numbing Tofu with Ancient Grains, you don’t need to be vegan to enjoy these tasty recipes. Add to that some outrageously good drinks and desserts, like the Watermelon Mojito and Soy Sauce Butterscotch Brownies, and you’ll be spoilt for choice! With ingredients like tangy miso, savoury shiitake mushrooms and zingy ponzu, to name a few, who needs meat? So if you’re new to veganism, new to Japanese cooking, new to both, or you just want to expand your meat-free repertoire, this is the book for you! Read more

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Looking to explore the delicious world of Japanese cuisine without sacrificing your vegan lifestyle? Look no further than Vegan JapanEasy! With classic and modern vegan Japanese recipes that are easy to make, you can experience the bold flavors of Japanese soul food without any animal products. From Vegetable Tempura to Cauliflower Katsu Curry, these recipes will satisfy your cravings and introduce you to a whole new world of plant-based cooking.

Don't settle for bland vegan substitutes - with Vegan JapanEasy, you'll find authentic Japanese flavors made vegan-friendly. Say goodbye to sad substitutes and hello to mouthwatering dishes like Mushroom Gyoza, French Onion Ramen, and Sichuan-Style Hot and Numbing Tofu with Ancient Grains. With ingredients like tangy miso and savory shiitake mushrooms, your taste buds won't miss the meat!

Whether you're a seasoned vegan or just starting out on your plant-based journey, Vegan JapanEasy has something for everyone. Discover the joy of Japanese cooking with recipes that are both delicious and cruelty-free. From savory entrees to irresistible drinks and desserts like the Watermelon Mojito and Soy Sauce Butterscotch Brownies, your meals will be bursting with flavor and creativity.

Ready to elevate your vegan cooking skills and impress your friends and family with delectable Japanese dishes? Grab a copy of Vegan JapanEasy today and start your culinary adventure!

Order Vegan JapanEasy now!

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