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Dishoom: The first ever cookbook from the much-loved Indian restaurant

Name: Dishoom: The first ever cookbook from the much-loved Indian restaurant
Price: 14.46 USD
Availability: InStock
Rating: 4.8 (7955 reviews)

4.80 of 5 Stars: Comfort Food - Dishoom: The first ever cookbook from the much-loved Indian restaurant

7955

$14.46

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Description

Book Synopsis: THE SUNDAY TIMES BESTSELLER'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam OttolenghiAt long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table.'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater Read more

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Welcome to the tantalizing world of Dishoom! Immerse yourself in the aromatic flavors of Bombay with the first-ever cookbook from the beloved Indian restaurant. From the famous Bacon Naan Roll to the mouth-watering Lamb Raan, this cookbook unveils the secrets behind Dishoom's iconic comfort foods that have captured the hearts of food enthusiasts worldwide.

Embark on a culinary journey through the bustling streets of south Bombay as you recreate the flavors of Dishoom in your own kitchen. Indulge in the rich and creamy Black Daal, savor the delicious Okra Fries, and experience the vibrant spices of the Jackfruit Biryani. This cookbook is a true treasure trove of recipes that will elevate your home cooking to new heights.

Infused with enchanting stories and captivating photography, Dishoom's cookbook is not just a collection of recipes but a celebration of the vibrant culture and flavors of Bombay. Discover the simple pleasures of Bombay's culinary delights, from sipping Masala Chai on lazy mornings to devouring street food delicacies on the lively Mohammed Ali Road.

Prepare to be transported to the enchanting world of Dishoom with this delightful cookbook. Whether you are a seasoned cook or a culinary novice, this book will inspire you to create mouth-watering dishes that will delight your family and friends. Uncover the magic of Bombay cuisine and let Dishoom be your guide on a flavorful culinary adventure!

Order now and bring the flavors of Dishoom into your own kitchen!

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