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Professional Cooking - SERVSAFE & CPFM EXAM PREP + FOOD SAFETY TRAINING MANUAL + HACCP PLAN & TEMPLATES (3 IN 1): The Most Powerful Food Manager Study Guide with TESTS, CASE STUDIES | AUDIO | 1-ON-1 SUPPORT & STUDY AIDS
Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen
Professional Cooking - Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen
Patchwork: The Leftover Queen’s Guide to Cooking with Leftovers
Professional Cooking - Patchwork: The Leftover Queen’s Guide to Cooking with Leftovers
The Chemistry Of Food and Nutrition: A Broad View of How We Eat and All of Our Bad Habbits
Professional Cooking - The Chemistry Of Food and Nutrition: A Broad View of How We Eat and All of Our Bad Habbits
wd~50: The Cookbook – Iconic Recipes from Wylie Dufresne's Revolutionary New York Restaurant
Professional Cooking - wd~50: The Cookbook – Iconic Recipes from Wylie Dufresne's Revolutionary New York Restaurant
Sourdough Chronicles From Starter to Artisan: The Ultimate Guide to Traditional Italian Bread Making
Professional Cooking - Sourdough Chronicles From Starter to Artisan: The Ultimate Guide to Traditional Italian Bread Making




